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La Botte
In a contemporary and sleek setting, the Italian vibrancy is palpable both in the dining room and in the kitchen. Peppe Giacomazza, a passionate and meticulous chef, champions authentic cuisine that respects the seasons and celebrates the richness of Italian flavors. Each plate reflects a quest for balance and an intensity reminiscent of the soul of his land.

Practical:
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Tuesday 26/01/2026
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Starts at 7pm
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Parking possibilities on site
Arrangement:
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Champagne on arrival
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5-course dinner
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9 top wines
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Some surprise bottles
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All-in formula
Price:
850 ex vat
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